The Venerable - Barrel Dry Gin
Stobbe 1776 “240” Barrel Filling is a fitting tribute to Peter Stobbe, who began aging a delicious Machandel in barrel back in 1776.
This special Blackcurrant gin was developed in light of the 240th anniversary of the award-winning house of Stobbe.
In keeping with tradition, this celebratory gin is aged for a full 12 months in a bourbon barrel, giving it a remarkable aroma. The fruitiness of blackcurrant and the fine acidity of bergamot of the classic Stobbe gin are complemented by a subtle and mild wood note through this careful process. This allows a coherent, melodic taste experience to unfold, which reveals itself to a connoisseur of this gin from the first sip.
- Bergamot – fine acidity
- Green pepper – mild spiciness
- Black currant – concise fruity note
Ideal to enjoy neat or to enrich a delicious Tom Collins.